The Château Moncontour vineyards spread over several villages in the Vouvray appellation and on over several terroirs. These diverse parcels measuring 130 hectares give the wine real variety and structure, with varying aromas and characters.

From limestone clay soils to siliceous clay terroirs, all the mineral characteristics of the AC are found in the wines of the Château.

Each parcel benefits from special attention, which means that the wines can be matured individually. The wine estate has been completely reorganized so that the local grape variety, Chenin, can draw from the excellence of the natural and geological resources in the terroir.

From pruning to bud removal, the vineyard workers and seasonal employees apply enthusiasm and precision throughout the year in the vineyards, for your enjoyment.