Rosé Crémant de Loire
This salmon-colored Crémant de Loire is hand harvested and its nose is distinctive. On the palate it is quite structured and it tastes like biting into a peach with a wonderful sweet note and slightly spicy finish. With its beautiful balance and authentic elegance, this fresh wine is a perfect aperitif, but can also be enjoyed with frozen desserts or fruit salads.
Grape variety: 90% Cabernet franc and 10% Grolleau.
Terroir: sandy or gravelly terraces in the Vienne valley, located in Seuilly (Chinon area) and Reugny (Vouvray area).
